Thursday, March 1, 2018

King fish Fry
















Ingredients
1.      King Fish 4 Slices
2.      2 Tbsp. Kashmiri Chilly powder
3.      1 tsp Turmeric
4.      1 Tbsp. Vinegar
5.      1 Tbsp. corn flour
6.      Coconut oil for frying
7.      Curry leaves and Green chilly for garnish
8.      Salt to taste
Preparation
Marinate the fish with all the ingredients and keep aside for 1 hour. Fry and garnish it with fried curry leaves and green chilly

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